It's kind of a new frontier. Everyone should know about food. Where it comes from (not the store, oddly enough), and where you can get it, and how you can make it yourself. We've been poisoning ourselves for generations by putting in preservatives, additives and other types of crap that was never intended to be in food. I believe that many of our modern-day ills, like alzheimers, autism and allergies, are self-imposed and could possibly be cured, or at least minimized, by improving our diets. At the very least, it tastes better!
http://www.good.is/post/spreading-food-justice-from-the-hood-to-the-heartland/
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